One pot of simple pilau rice, fragranced with whole spices and cumin powder. Cooked with mixed vegetables.
Chicken Tikka pieces cooked in a delicious biryani masala, layered with basmati rice then finally garnished with whole chillies, coriander and fried onions.
Bangladeshi Ayre fish pieces fried and cooked in spices with Kodu, also known as bottle gourd. This is a traditional fish dish and is delicious once served with plain white basmati rice.
Mouthwatering King Prawn Biryani. King Prawns cooked in biryani masala packed with aromatic spices then layered with rice and simmered slowly.
Chicken Jalfrezi, boneless chicken pieces cooked in a delicious thick spicy sauce with peppers and tomatoes.
Murgh Makhani, boneless chicken pieces packed with flavours in a rich creamy spiced curry sauce.
Delicious strawberry mocktail made with fresh strawberry syrup, fresh lime juice, fresh mint leaves and Sprite. Perfect for summer and family gatherings.
Delicious lightly spiced mashed potato stuffed with cheese in the middle. These are then coated in golden bread crumbs, deep fried until nice and crispy then finally served hot with a nice dip.
Chicken Tikka Pieces cooked in a spiced creamy curry sauce.
Traditional Bangladeshi Ayre fish cooked with Uri- simply delicious and served with plain white basmati rice.