Saag Aloo, also known as spinach and potato, is a tasty side dish or can be eaten as a light meal with rice or naan bread.
Bangladeshi Alo/Potato Chatni, also known as Alo Bortha in Bengali, this is made with grilled mashed potatoes, dry roast chillies, fresh coriander, onions, salt and mustard oil. This is a mouthwatering recipe passed on to me from my mother. This is perfect on its own or as a side dish with any other meat dishes.
Bangladeshi style, simple vegetable Bhaji perfect for days you’re too busy to cook time consuming dishes. This is served on its own with plain white rice or as a side with any meat dishes of your choice.