Triangular shaped pastries made with mixed spiced vegetables. These can be deep fried or brushed with oil then air fried or baked in the oven. These are perfect as a starter or snack.
Bangladeshi Alo/Potato Chatni, also known as Alo Bortha in Bengali, this is made with grilled mashed potatoes, dry roast chillies, fresh coriander, onions, salt and mustard oil. This is a mouthwatering recipe passed on to me from my mother. This is perfect on its own or as a side dish with any other meat dishes.